Burek in 5
based
Pristina, Kosovo
Hello
There!
History of Burek
Burek is a family of pastries or pies found in the Balkans, Middle East and Central Asia. The pastry is made of a thin flaky dough such as filo with a variety of fillings, such as meat, cheese, spinach, or potatoes.
Burek took numerous versions, shapes, and forms including cylindrical cigars, half-moons, and sharp triangles as it traveled all over central Asia, Europe, the Mediterranean, and the Middle East.
How do you eat Burek- There's nothing sweeter than grabbing a bite of warm, crunchy burek, and then washing it down with cold yogurt. This combination goes together like peanut butter and jelly, so if you're ever ordering burek, don't be surprised if you're offered yogurt by default.
Clients
OUR PRODUCTS
$4.00
Burek Rolls stuffed with Cheese . 2 Rolls in a package. Net weight 340 grams.
Bake for 35 min in 240 degrees
$4.00
Burek Rolls stuffed with Spinach & Cheese . 2 Rolls in a package. Net weight 340 grams.
Bake for 35 min in 240 degrees
$4.00
Burek Rolls stuffed with With Cabbage . 2 Rolls in a package. Net weight 340 grams.
Bake for 35 min in 240 degrees
$4.00
Burek Rolls stuffed with Chocolate . 2 Rolls in a package. Net weight 340 grams.
Bake for 35 min in 240 degrees
$4.00
Burek Rolls stuffed with Beef & Onion. 2 Rolls in a package. Net weight 340 grams.
Bake for 35 min in 240 degrees
$4.00
Burek Rolls stuffed with Apple . 2 Rolls in a package. Net weight 340 grams.
Bake for 35 min in 240 degrees
